Pittsburgh Culinary Schools
Top Culinary Schools in Pittsburgh
Learn the intricate details of food preparation with a culinary degree. At the prestigious Le Cordon Bleu College of Culinary Arts in Pittsburgh, students can study anything from pâtisserie and baking to restaurant management. The Art Institute of Pittsburgh’s culinary program offers students focused programs in Culinary Arts, Pastry and Baking, and Restaurant Management.
About: Bradford School in downtown Pittsburgh offers full-time programs in in-demand career fields. Founded in 1968, Bradford School emphasizes hands-on, career-oriented learning in accelerated 8-16 month diploma and associate degree programs. Request Information
About: At DeVry, you can choose to attend full-time or part-time, days or evenings. You can also combine both classroom courses with online courses to help fit your personal schedule. Request Information
Oakdale, PA US
About: Customer-friendly hospitality professionals put their facilities, operations, food and beverage, sales, and marketing knowledge to work to make sure hotels, convention centers, resorts, and parks run smoothly and efficiently. Energetic, outgoing travel professionals plan trips, scout locations, book reservations, and confirm travel arrangements using their destination, reservations, tourism, and customer service training. Boyd School, division of Pittsburgh Technical Institute -- your choice for travel and hospitality careers. Request Information